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Dutch Apple Pie Recipe

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This recipe for Dutch Apple Pie is from Lucille's Tasty Treats and Heavenly Goodness, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust - unbaked
1 /4 c. Flour
1/4 c. Sugar

Pie Filling
2 c. sliced apples
3/4 c. sugar
lots of cinnamon & butter dabs
enough milk to fill comfortably (1/4 c. condensed milk & rest plain milk)
Directions:
Directions:
Crust - mix flour & sugar well

Put crust in bottom of pan, then add apples. Pour sugar, lots of cinnamon & dabs of butter over apples. Fill comfortably with milk (reg. & condensed)

Bake at 400º for 10 minutes then finish at 350º until done.
Personal Notes:
Personal Notes:
*This was my Mom's recipe!

 

 

 

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