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Zucchini Bread Recipe

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This recipe for Zucchini Bread is from Those Phillips Girls Can Cook!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
1 cup oil
2 cup sugar
1 tsp. vanilla
2 cup zucchini, shredded
3 cup flour
3/4 tsp. salt
1 tsp. soda
1/4 tsp. baking powder
2 tsp. cinnamon
1/4 tsp. nutmeg
Directions:
Directions:
Sift and stir together flour, cinnamon, soda, salt, nutmeg, and baking powder. Set aside.
Beat eggs until light.
In a bowl, beat together sugar, shredded zucchini, and eggs. Add oil and mix well.
Stir flour mixture into zucchini mixture.
Gently fold in chopped nuts.
Pour batter into greased pans.
Bake at 350º for 30 minutes until toothpick comes clean.
At the last 10 minutes, sprinkle top with brown sugar.

 

 

 

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