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Pickled Peaches Recipe

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This recipe for Pickled Peaches is from A Stick of Butter and a Whole Lot of Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C. Sugar
3/4 C. Vinegar
3/4 C. Water
1 1/2 T. pickling spice (tie in a muslin bag)
As many whole, peeled clingstone peaches as the liquid will cover
Directions:
Directions:
Boil sugar, spice and water. Drop in peaches and let simmer until peaches are done, but not soft. Pour into sterile jars and seal.
Personal Notes:
Personal Notes:
Everyone on both sides of the family had lots of peaches. I remember rows and rows of jars containing pickled peaches in the pantry.

 

 

 

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