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Buttermilk Pie Recipe

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This recipe for Buttermilk Pie is from A Stick of Butter and a Whole Lot of Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-9 " Pie shell
1/2 C. Butter
2 C. Sugar
3 T. Flour
3 Eggs
1 C. Buttermilk
1 t. Vanilla
Dash nutmeg
Directions:
Directions:
Pre-heat oven to 350 degrees
Have butter soft, add sugar and cream together. Add flour and eggs, beat well. Stir in buttermilk, vanilla and nutmeg. Pour into unbaked pie shell. Bake 45-50 min. Place on wire rack and cool completely before cutting.
You know the pie is fully cooked when, upon shaking, only a 2 inch diameter circle in the middle is the only part that jiggles.

 

 

 

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