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Cornmeal and Brown Sugar Crusted Bacon Recipe

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This recipe for Cornmeal and Brown Sugar Crusted Bacon is from Mom's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ cup plain yellow cornmeal
3 Tbs. brown sugar
1 ½ tsp. pepper
16 thick slices bacon
Directions:
Directions:
Preheat oven to 400. Combine first three ingredients in a shallow dish. Dredge bacon slices in cornmeal mixture, shaking off excess.

Place half of bacon in a single layer on a lightly greased wire rack in a cookie sheet. Repeat procedure with remaining bacon, placing on another lightly greased wire rack in a second cookie sheet.

Bake at 400 for 40-45 minutes or until browned and crisp. Let stand 5 minutes.

 

 

 

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