Cookbooks4u Home

Paella Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Paella is from Twin Oaks Senior Living Cookbook 2014, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 chicken broiler/fryer, cut up
2-3 tbsp. hot fat
1 onion, chopped
1 clove garlic, minced
2 c. water
2 chicken bouillon cubes
1/2 tsp. pepper
2 tsp. salt
1/4 tsp. tarragon
1/4 tsp. paprika
1 c. regular rice
1 lb. shelled shrimp
1 frozen lobster tail, cut up
2 c. frozen peas
Directions:
Directions:
In large saucepan, sauté chicken parts until golden brown in fat and reserve the chicken.
Simmer onion and garlic in same fat until tender.
Add water, bouillon cubes and seasonings to saucepan, stir and bring to a boil.
Add rice to pan and simmer over medium heat about 15 minutes. Add peas and seafood to pan, return the chicken parts and simmer, covered for 1/2 hour. Add more water as needed. Mixture should be thick.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

240W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!