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Breakfast Casserole I Recipe

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This recipe for Breakfast Casserole I is from Jana's Joy of Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
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Ingredients:  
Ingredients:  
6 eggs
6 slices of bread, cubed
2 cups milk
1 teas. salt
1 teas. dry mustard
1 cup of cooked bacon cut in pieces or 1 lb or cooked, drained sausage
2 cups shredded cheese
Directions:
Directions:
Beat eggs & dry mustard. Add milk. Stir in bread cubes, cheese & sausage or bacon. Pour into greased 13 x 9 pan.
Refrigerate overnight. In the morning, bake at 350 for approx. 45 minutes, until set.

 

 

 

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