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Fruit and Nut Jello Mold Recipe

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This recipe for Fruit and Nut Jello Mold is from The Epworth UMC Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
13 oz package of red jello
1 C boiling water
¾ C canned pineapple juice
1 can whole cranberry sauce
1 C diced apple
1/3 C coarsely chopped nuts
Directions:
Directions:
Dissolve gelatin in water
Add pineapple juice and cranberry sauce
Chill until slightly thick
Add rest of the ingredients
Chill until firm
(If doubled, use only 1C pineapple juice)
Personal Notes:
Personal Notes:
From Thelda Chilcoat

 

 

 

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