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Frito Corn Salad Recipe

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This recipe for Frito Corn Salad is from The Bietz Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 (14 oz.) cans of corn, drained well
1 green bell pepper, diced
1 red bell pepper, diced
1 red onion, diced
2 cups grated cheddar cheese
1 1/4 cup mayonnaise
1 (9 1/4 oz) bag of chili cheese Fritos, crushed
Directions:
Directions:
Combine corn, peppers, onion, cheese, and mayo in a bowl. Place in refrigerator until ready to serve. Just before serving mix in the Fritos. Enjoy and eat it all because it’s not good as leftover. The Fritos get too soggy.

 

 

 

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