Cookbooks4u Home

Crock-pot Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Crock-pot Chicken is from The Bietz Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 whole chicken, 3 1/2 to 4 pounds
kosher salt
fresh pepper
1 medium onion, diced
2 stalks celery, diced
2 carrots, peeled and diced
1 Tbsp minced garlic
1 Tbsp dried thyme
1 Tbsp lemon juice
4 tsp cornstarch
Directions:
Directions:
Rinse the chicken inside and out under cool running water, and pat dry.
Season chicken with salt and pepper inside and out and place in crock pot.
Scatter the onions, celery, carrots, garlic, thyme, and lemon juice over the top of the chicken.
Cover and cook on High for 6 hours.
Remove the chicken and vegetables from the crock pot, and pour the accumulated juices into a saucepan. Dissolve the cornstarch in 2 tsp of water and whisk into the juices. Bring to a boil and cook about 4 to 5 minutes until thickened. Season with additional salt and pepper to taste.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

286W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!