Cookbooks4u Home

Chocolate Brownie Cheesecake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chocolate Brownie Cheesecake is from The Epworth UMC Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup chocolate wafer crumbs
3 tablespoons melted butter
1 (12 ounce) package semi-sweet chocolate morsels
3 (8 ounce) packages softened cream cheese
1 cup sugar
3 eggs
1 (8 ounce) carton sour cream
1 teaspoon vanilla
1/8 teaspoon salt
1 1/2 cups brownies, cut into 1-inch cubes
whipped cream
Directions:
Directions:
1. Form crust with crumbs & butter. Press onto bottom of 9" spring form pan.
2. Melt chocolate morsels in microwave, 20 seconds at a time, stirring after each until thoroughly melted.
3. Beat cream cheese at high speed of electric mixer, gradually adding sugar, then eggs, one at a time, beating well after each addition.
4. Add sour cream, vanilla, and salt, and mix well. Add melted chocolate and mix until thoroughly blended.
5. Fold in brownie cubes by hand.
6. Pour batter into prepared spring form pan.
7. Bake at 350º for 55 - 60 minutes or until set. Let cool to room temperature on wire rack. Chill at least 8 hours.
8. To serve, remove sides of pan. Garnish with whipped cream.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

227W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!