DiAnne's Easy Chicken and Rice Casserole Recipe

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This recipe for DiAnne's Easy Chicken and Rice Casserole is from Tara and Ashton's Go-To Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 c. rice, uncooked
1 chicken, cut up
1 can cream of celery soup
1 envelope Lipton onion soup mix
2 1/2 cans water

Directions:
Directions:
Preheat oven to 325º F. Place rice in bottom of 9x13-inch baking dish. Arrange chicken pieces on top of rice. Mix soups and water and pour over chicken. Cover with foil and bake for 1 1/2 hours.

Personal Notes:
Personal Notes:
This recipe is courtesy of my mother, DiAnne Carrouth-Cobb, and is one of Ashton's favorite dinners.

 

 

 

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