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Chocolate Cobbler Recipe

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This recipe for Chocolate Cobbler is from Tara and Ashton's Go-To Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/4 c. sugar, divided
1 c. all-purpose flour
7 Tbs. cocoa, divided
2 tsp. baking powder
1/4 tsp. salt
1/2 c. milk
1/3 c. unsalted butter, melted
1 1/2 tsp. vanilla
1/2 c. firmly packed light brown sugar
1 1/2 c. hot water
Directions:
Directions:
Preheat oven to 350º F.

Stir together 3/4 cup sugar, flour, 3 tablespoons cocoa, baking powder, and salt. Stir in milk, butter, and vanilla, mixing until smooth. Pour into an ungreased 8-inch square glass baking pan.

In a small bowl, mix 1/2 cup sugar, brown sugar, and 4 tablespoons cocoa. Sprinkle evenly over batter. Pour hot water over the top. Do not stir.

Bake for 35-40 minutes, or until center is almost set. Let stand for 15 minutes, then serve. Use the chocolate sauce in the bottom of the pan to spoon over servings.
Personal Notes:
Personal Notes:
Top with ice cream or whipped cream!

 

 

 

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