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Blueberry-Yogurt Muffins Recipe

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This recipe for Blueberry-Yogurt Muffins is from Our Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. all-purpose flour
1/3 c. sugar
1 tsp. baking powder
1 tsp. baking soda
1/4 tsp. salt
1/4 c. unsweetened orange juice
2 Tbsp. vegetable oil
1 tsp. vanilla
1 (8 oz.) carton vanilla low-fat yogurt
1 egg
1 c. fresh or frozen blueberries, thawed
Vegetable cooking spray
1 Tbsp. sugar
Directions:
Directions:
Preheat oven to 400º
Combine first 5 ingredients in large bowl
Make well in center of mixture
Combine orange juice and next 4 ingredients; stir well
Add to dry ingredients, stirring just until moistened
Gently fold in berries
Divide batter evenly
Sprinkle 1 Tbsp. sugar evenly over muffins
Bake for 18 minutes or until golden
Remove immediately from pans

 

 

 

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