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4 Layer Chocolate Cake Recipe

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This recipe for 4 Layer Chocolate Cake is from Our Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
First Layer:
2 c. flour
4 Tbsp. sugar
1 1/2 sticks margarine

Second Layer:
8 oz. cream cheese, softened
1 c. powdered sugar
1/2 layer cool whip

Third Layer:
2 small packages instant chocolate pudding

Fourth Layer:
Remaining cool whip
Chopped pecans, optional
Directions:
Directions:
Preheat oven to 350º
First Layer:
Mix with pastry blender
Press into 9 x 13 inch pan
Bake for 15 minutes
Let cool

Second Layer:
Beat and spread on cooled crust

Third Layer:
Mix according to package directions and spread on top

Fourth Layer:
Spread remaining cool whip over top and sprinkle with chopped pecans
Chill

 

 

 

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