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Razzle-Apple Streusel Bars Recipe

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This recipe for Razzle-Apple Streusel Bars is from Our Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust and Streusel:
2 c. Quaker Oats (quick or old fashioned, uncooked)
2 1/2 c. all-purpose flour
1 1/4 c. sugar
2 tsp. baking powder
1 c. (2 sticks) margarine or butter, melted

Filling:
3 c. apples, sliced and peeled thinly (about 3 medium apples)
2 Tbsp. all-purpose flour
1 (12 oz.) jar or (1 c.) raspberry or apricot preserves
Directions:
Directions:
Preheat oven to 375º
Crust and Streusel:
Combine oats, flour, sugar and baking powder
Mix well
Add margarine, mixing until moistened
Reserve 2 c.
Set aside
Press remaining oat mixture into bottom of 13 x 9 inch pan
Bake 15 minutes

Filling:
Combine apples and flour
Stir in preserves
Spread onto crust within 1/2 inch of edge
Sprinkle with reserved oat mixture, pressing lightly
Bake for 30 - 35 minutes or until light golden brown
Let cool completely; cut into bars
Personal Notes:
Personal Notes:
Makes: 2 dozen

 

 

 

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