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Gingerbread People Recipe

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This recipe for Gingerbread People is from The MIT Parents' Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

1 stick of butter, softened
1/2 C. brown sugar
1/2 C. Brier Rabbit Molasses
1 Egg


2 1/2 C. flour
1 tsp. Baking soda
1/2 tsp. Salt
1 T. powder Ginger
1 tsp. Cinnamon
1 tsp. Nutmeg
1/2 tsp. Ground Allspice
Directions:
Directions:
Cream butter and sugar. Add molasses and egg. Then, in separate bowl, mix all dry ingredients. Add to butter mixture (dough is soft like playdough). Chill 1 hour. Roll out on floured surface, 1/4” thick. Use gingerbread man/woman cookie cutter (or any cookie cutter design you choose) to cut out cookies, place on parchment paper or greased cookie sheet. Bake 7 minutes at 350° .
Personal Notes:
Personal Notes:
These are perfectly soft and delicious cookies without frosting! Frost if you would like.

 

 

 

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