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Christmas Cake Recipe

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This recipe for Christmas Cake is from Recipes from the Heart, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box white cake mix
1 3oz pkg Red Jell-O
1 3oz pkg Green Jell-O
1 c boiling water
1/2 c margarine, softened
1 small box vanilla pudding mix
1/2 c milk
1 16oz pkg confectioners sugar
1/2 c cool whip
1/2 c chopped strawberries
Directions:
Directions:
Prepare cake mix. Cool cake and poke holes all over the cake using a round tool.

Dissolve both Jell-O's separately with a 1/2 c boiling water each. Pour into the holes at random. Chill for one hour.

Mix margarine, pudding mix, milk and slowly beat in confectioner's sugar. Chill for 10 minutes.

Put 1/2 c of this frosting in between the layers and cover with strawberries. Put the top layer on top of this layer of frosting and strawberries. Finish frosting the cake and chill.
Personal Notes:
Personal Notes:
It wasn't Christmas without this cake!

 

 

 

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