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Bacon Wrapped Crackers Recipe

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This recipe for Bacon Wrapped Crackers is from COMATOSE COOKS, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg Club Crackers
Brown Sugar
Grated Parmesan Cheese
1 pound thin-sliced bacon strips
Directions:
Directions:
Scoop about 1 teaspoon of grated Parmesan cheese or brown sugar onto each cracker.

Cut your package of bacon in half and carefully, so the cheese or brown sugar doesn’t fall off, wrap each cheese covered cracker in one half piece of bacon, completely covering the cracker. It should fit snugly around the cracker.

Place the bacon wrapped crackers onto a baking sheet that has a rack on it.

Cook 250º for 2 hours
Number Of Servings:
Number Of Servings:
36
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Recipe from The Pioneer Woman - Ree Drummond
Yes - it really takes 2 hours for these to cook, but they are oh so good! Can be frozen and grab a hand full when you need a snack.

I have also cut the bacon strips in thirds and it works just as well

 

 

 

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