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Chocolate Dipped Peanut Butter Balls Recipe

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This recipe for Chocolate Dipped Peanut Butter Balls is from Corinth United Methodist Church Cookbook 2013, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 oz. creamy peanut butter
1 lb. confectioners' sugar
1 stick butter
1 tsp. vanilla
6 oz. chocolate chips
2 tbsp. shortening
Directions:
Directions:
Cream together peanut butter, sugar, butter and vanilla. Shape into small balls. Cover and refrigerate for 2 hours or overnight. Melt chocolate chips and shortening over hot water. Dip balls in chocolate mixture using toothpicks. Place on waxed paper until hardened. Refrigerate.

 

 

 

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