Cookbooks4u Home

Madeline's Mac and Cheese Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Madeline's Mac and Cheese is from Recipes from the Heart, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. cooked Macaroni (boil appr. 7 minutes)
1 box of 32 oz. Velveeta Cheese (use 3/4 of box)
1 package 8 oz. Cracker Barrel Cheddar Cheese (Sharp or Extra Sharp)
Whole Milk (appr. 3 and 1/4 cups)
Butter (appr. 1/3 stick)
2 slices of Bread or Bread Crumbs (optional)
Directions:
Directions:
Slice cheese in pieces a little over 1/8 of an inch.

Spray 13 x 9 inch pan with cooking spray. Place one layer of Velveeta and Cheddar cheese. Spread one half of the macaroni on cheese. Place another layer of Velveeta and Cheddar. Spread the other half of the macaroni. Place the remaining cheese on top.

Drop slices of butter across the top. Pour in milk.

Bake covered at 350 degrees for 30 minutes. Remove and stir.

Sprinkle bread crumbs all across the top or tear pieces of bread and spread across top.

Bake uncovered for another 30 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

916W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!