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Morning Casserole Recipe

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This recipe for Morning Casserole is from COMATOSE COOKS, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
7-8 slices bread (cubed)
2 C shredded American or Cheddar Cheese
20 link or 1 1/2-2 lbs bulk sausage
4 eggs
3/4 t dry mustard
1 can cream of mushroom soup
1/2 c milk
Directions:
Directions:
Arrange bread in bottom of 9 x 13 baking dish.
Sprinkle with cheese
Brown sausage, drain, cut into thirds if using links.
Arrange over cheese and bread
Beat eggs with milk and mustard. Pour over sausage, cheese & bread.
Refrigerate over night

Next morning dilute soup with milk, pour over casserole. Bake 300º for 1 1/2 hrs or until set.
Personal Notes:
Personal Notes:
Make this the night before

 

 

 

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