Orange Breakfast Ring Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
1 cup sugar
3 tblsp. Grated orange rind
2 (12 ounce) cans buttermilk biscuits
1/3 cup butter or margarine, melted
1 (3 ounce) pkg. cream cheese, softened
½ cup powdered sugar
2 tblsp. Orange juice

Directions:
Directions:
Combine sugar and orange rind.
Separate biscuits; dip each in butter, and coat with sugar mixture.
Stand biscuits on sides, overlapping edges, in a 9 inch tube pan.
Bake at 350 for 30 minutes or till golden brown.
Remove ring from pan and invert on serving platter. Combine cream cheese and powdered sugar, mixing until smooth.
Add orange juice, stirring well; spoon mixture over top while ring is hot.
Serve warm.

 

 

 

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