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AZZIE'S MIRLITON & SHRIMP Recipe

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This recipe for AZZIE'S MIRLITON & SHRIMP is from Ranch House Recipes.... in their own words, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6-8 mirlitone (vegetable pear)
4-5 slices bacon chopped
1- white onion chopped fine
1/2 cup shallots chopped
1- pound peeled fresh shrimp
3-4 tablespoons fresh parsley chopped
1- cup wet bread wet bread then squeeze water out
Dash of cayenne
Salt & pepper to taste
3-4 drops tabasco sauce
1/2 cup progresso seasoned bread crumbs
2- eggs slightly beaton
Directions:
Directions:
Boil mirliton until tender, about 20 minutes. Saute bacon, onion and shallots until tender, add shrimp and cook just until shrimp turns pink. Add wet bread, salt&pepper to taste, tabasco sauce and cayenne, cook over medium heat until dressing browns a little. Peel mirlitones and remove seeds, mash add mashed mirliton to skillet. Then add eggs slowly while stirring. Add 1/2 cup seasoned bread crumbs. Mix all togrther well. Pour into greased casserole. Sprinkle with bread crumbs, dot well with butter and bake at 350º until heated through.

 

 

 

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