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(Spread) Smoky Salmon Spread Recipe

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This recipe for (Spread) Smoky Salmon Spread is from Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tbsp. fresh or 1/4 tsp dry dill weed.
12 oz. cream cheese at room temperature, cut into pieces.
1 can (7 3/4) oz. Red salmon, drained well.
1 tsp. liquid smoke
2 tsp. lemon juice
7 to 9 drops tabasco sauce
chopped parsley for garnish
Directions:
Directions:
If you are using fresh dill, process in the cuisinhart to mince and set aside.
Add cream cheese to processor and process until smooth.
Add remaining ingredients to process until smooth.
Serve or toast, bread or crackers.
Personal Notes:
Personal Notes:
This is one of Breana's favorite dips. Bea our neighbor across the street use to make this for her. She finally got Bea to give up this recipe.

 

 

 

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