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Pumpkin Bread Recipe

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This recipe for Pumpkin Bread is from OUR FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
1/2 cup brown sugar
1 cup canned pumpkin
1/2 cup salad oil
2 eggs unbeaten
2 cups flour
1 tsp. baking soda
1/2 tsp. nutmeg
1/2 tsp. cinnamon
1/4 tsp. ginger
1 cup raisins
1/2 cup chopped nuts
1/4 cup water
Directions:
Directions:
Combine sugars, pumpkin, oil and eggs beat until well blended; sift together flour, soda, and spices; add and mix well; stir in raisins, nuts and water; spoon into well greased 9x5x3 loaf pan; Bake 350º F for 65-70 minutes or until done when tested.
Personal Notes:
Personal Notes:
This recipe was found in Grandma Clara Ready's handwriting. It is another version of pumpkin bread or cake.

 

 

 

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