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Pineapple Cream Pie Recipe

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This recipe for Pineapple Cream Pie is from OUR FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup sugar
1/8 tsp. salt
2 tbsp. cornstarch
1 12 cup hot milk
2 egg yolks
1 cup crushed pineapple drained
Directions:
Directions:
Make custard then add the pineapples. Serve with whipping cream or make a meringue using the egg whites and sugar. Pour into a cooked pie shell.
Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
Grandma Clara Ready loved to bake this is another recipe found in her handwriting. It sounds really good if you like pineapple.

 

 

 

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