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Chicken and Wine Recipe

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This recipe for Chicken and Wine is from OUR FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 fryer chicken cut up
1 cup fresh mushrooms
4 green onions
1 bay leaf crumbled
1 cup cooking Sherry (White)
Directions:
Directions:
Brown chicken in 4 Tbsp shortening. Remove to baking dish. Brown finely chopped onions in chicken pan. Add mushrooms and bay leaf. Simmer 2 mins. add wine and bring to boil. Pour over chicken and bake in hot oven 375º F for 45 min.
If using a glass baking dish bake at 350º F for 1 hr.
Personal Notes:
Personal Notes:
This recipe was found in Grandma Clara Ready's recipes sounds really yummy.

 

 

 

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