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LEMON CHICKEN Recipe

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This recipe for LEMON CHICKEN is from Ranch House Recipes.... in their own words, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound boneless skinless chicken breast, cut into strips
1 medium chopped onion
2 crushed garlic cloves
2 tablespoons butter
1 tablespoon cornstarch
1 (13 3/4 oz.) can chicken broth
1 large diagonally sliced carrot
2 tablespoons fresh lemon juice
1/2 teaspoon grated lemon peel
1/2 teaspoon salt
1 cup snow pea pods
3 tablespoons chopped parsley
1 1/2 cups dried Minute Rice
Directions:
Directions:
Saute chicken, onion, carrot and garlic in butter until chicken is lightly browned, about 5 minutes. Stir in cornstarch and cook for 1 minute then add broth, lemon, lemon juice, lemon peel, and salt. Bring to a full boil. Stir in pea pods, parsley and rice. Cover and remove from heat. Let stand 5 minutes. Fluff with fork and serve.
Number Of Servings:
Number Of Servings:
4

 

 

 

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