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Mississippi Lemon Chess Pie Recipe

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This recipe for Mississippi Lemon Chess Pie is from Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Cups Sugar
1 Tbsp. Flour
1 Tbsp. Cornmeal
1/4 Tsp Salt
1/4 Cup Melted Butter or Oleo
1/4 Cup Lemon Juice
2 Lemon Rinds, Grated
1/4 Cup Milk
4 Eggs
1 Unbaked 9 Inch Pie Shell
Directions:
Directions:
Combine sugar, flour, cornmeal and salt. Add butter, lemon juice, lemon rind and milk. Mix well. Add eggs, one at a time, beating well after each egg. Pour into pastry shell. Bake at 350 degrees for 50 minutes.
Number Of Servings:
Number Of Servings:
Yield 9 In. Pie

 

 

 

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