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CHEESECAKE Recipe

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This recipe for CHEESECAKE is from Ranch House Recipes.... in their own words, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 (8 oz.) packages cream cheese
4 cans canned milk
4 teaspoons lemon extract
4 teaspoons lemon juice
4 cups sugar
4 teaspoons vanilla
1 (12 oz.) package lemon Jell-O
2 cups boiling water
1 graham cracker pie crust for 9"x13" pan
Directions:
Directions:
Dissolve Jell-O in hot water. Whip cream cheese and add sugar. Whip milk stiff and add to cream cheese mixture. Add lemon juice extract and Jell-O. Mix well then pour into the graham cracker crust. Sprinkle graham cracker crumbs on top. Bake at 350º for 45 minutes to an hour or until set.

 

 

 

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