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RICE CASSEROLE Recipe

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This recipe for RICE CASSEROLE is from Ranch House Recipes.... in their own words, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups boiling water
1 cup rice
1 tablespoon butter
1 teaspoon salt
1 onion
2 cups sour cream
1 cup cottage cheese
2 to 3 cans chopped green chilies
Directions:
Directions:
Cook rice for 30 minutes. Fry onion until tender, pour cooked rice into large bowl and toss with the cooked onions, 2 cups sour cream, 1 cup cottage cheese, 2 to 3 cans chopped green chilies and mix well. Then layer rice mixture and then a layer of cheese, repeat and top with cheese. Bake at 350° for 45 minutes.
Personal Notes:
Personal Notes:
This is a great side dish that goes good with steak. If your family likes rice it's a nice change from potatoes.

 

 

 

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