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UNCLE JOHN'S FRENCH FRIED SHRIMP Recipe

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This recipe for UNCLE JOHN'S FRENCH FRIED SHRIMP is from Ranch House Recipes.... in their own words, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sifted all-purpose flour
1/2 tablespoon sugar optional
1/2 tablespoon salt
1 egg lightly beaten
1 cup ice water
2 tablespoons salad oil
2 to 3 pounds peeled shrimp
Directions:
Directions:
Peel shrimp. Pat dry, butterfly, de-vein and pat dry with paper towel. Dip into batter and fry at 375° until golden brown.
Personal Notes:
Personal Notes:
Uncle John loved to fish and he loved seafood. Every Sunday he would have fried mullet, potato salad and sweet tea and watch football!

 

 

 

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