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TAMALE CASSEROLE Recipe

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This recipe for TAMALE CASSEROLE is from Ranch House Recipes.... in their own words, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup oil
1 pound ground meat
1 chopped onion
Garlic salt
Chili powder
1 can corn giblets
1 can chili
1 can tomatoes
1 cup ripe olives
2 eggs beaten
1 cup of milk
1 cup cornmeal
Grated cheese
Directions:
Directions:
To oil add ground meat, chopped onion, garlic salt and chili powder to taste. Brown then add corn, chili and tomatoes and boil all of this for 15 minutes then add olives. Mix together eggs, milk and cornmeal. Mixed together and stir into the meat mixture and cook 10 minutes. Pour into casserole and cover with grated cheese. Bake 20 minutes. If you desire this can be made ahead of time and frozen then baked when ready to use.

 

 

 

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