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CANDIED POPCORN Recipe

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This recipe for CANDIED POPCORN is from Ranch House Recipes.... in their own words, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 sticks butter
2 cups light brown sugar
1/2 cup light Karo syrup
1 teaspoon vanilla
1 1/2 to 2 bags hulless, puffed popcorn (found at Winn-Dixie or Wal-Mart in the potato chip aisle)
Directions:
Directions:
Put butter, brown sugar and Karo in a saucepan. Cook over low to medium heat for 12 minutes, stirring continuously. After removing from stovetop, add vanilla. To mix, use a large roasting pan and spray with Pam. Put popcorn in pan and pour mixture over it. Stir to coat. Bake at 250° for 45 minutes, stirring every 15 minutes. Remove from oven and pour onto wax paper. Spread out over waxed paper and let cool.
Personal Notes:
Personal Notes:
You can't stop eating this popcorn!

 

 

 

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