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MARINATED CHEESE Recipe

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This recipe for MARINATED CHEESE is from Ranch House Recipes.... in their own words, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup olive oil
1/2 cup white wine vinegar
1 (2 oz.) jar drained pimentos
3 tablespoons chopped fresh parsley
3 tablespoons chopped green onion
3 minced cloves garlic
1 teaspoon sugar
1/2 teaspoon each salt and pepper
3/4 teaspoon dried whole basil
1 (8 oz.) 5 1/2"x2"x1" block cheddar cheese chilled
1 (8 oz.) chilled cream cheese
Directions:
Directions:
Shake all ingredients (except cheeses) in a jar for the marinade. Cut block of cheddar cheese in half lengthwise. Cut across into 1/4 inch thickness. Repeat with cream cheese. Arrange cheese slices alternately in a shallow baking dish. Pour marinade over cheese. Cover and refrigerate for eight hours. Serve with crackers.
Personal Notes:
Personal Notes:
Sharon shared this wonderful recipe...it is a party hit!

 

 

 

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