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Scalloped Potatoes Recipe

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This recipe for Scalloped Potatoes is from Moms Homestyle Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 cup medium sized potatoes
3 tlbs butter
2 tlbs flour
3 cups milk
1 tsp salt
pepper to taste
1 tsp parsley
2 tlbs chopped onions
Directions:
Directions:
Slice the potatoes, make a basic white sauce of the butter, flour and milk. Place half of the potatoes in a greased casserole dish and cover them in half of the sauce and seasonings. Add the remaining sauce. Cover the casserole and bake it in a moderately hot oven 400º for about 1 hour. Uncover and continue baking until top forms a brown crust and potatoes are done.
Personal Notes:
Personal Notes:
Add 1 cup diced ham or 2-3 slices bacon pieces for extra flavoring.

 

 

 

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