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Double-Chocolate Chip Cookies Recipe

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This recipe for Double-Chocolate Chip Cookies is from Moms Homestyle Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package Betty Crocker Super moist Devils Food Cake Mix
1/2 cup butter or margarine, softened
1 tsp vanilla
2 eggs
1/2 cup chopped nuts
1 cup semi sweet chocolate chips
Directions:
Directions:
Preheat oven to 350º. beat half of the dry cake mix, butter, vanilla and eggs in large bowl on medium speed until smooth. Stir in remaining cake mix, nuts and chocolate chips. Drop dough by rounded teaspoons about 2 inches onto ungreased cookie sheet. Bake 10 -12 minutes. Cool 1minute; remove from cookie sheet to wire rack.
Number Of Servings:
Number Of Servings:
5 dozen

 

 

 

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