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Corn on the Cob in the microwave Recipe

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This recipe for Corn on the Cob in the microwave is from Favorite Recipes from Nana's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Fresh Corn in shucks
Directions:
Directions:
Cut ends off each end of corn. Leave silks and husks on corn. Put in microwave in wagon wheel design, large end to center. Microwave on high power for 3 minutes per ear. Hold with hot pads to shuck. Rub with margarine and salt and pepper.
Personal Notes:
Personal Notes:
Will be very hot, but silks just fall off.

 

 

 

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