Cookbooks4u Home

Resurrection Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Resurrection Casserole is from OUR FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs yellow or zucchini squash ( can used a variety of each)
4 Tbsp butter
2 medium onions, sliced
2 cloves garlic, mashed
1 cup milk or cream
1 cup bread crumbs
1 lb cooked drained and crumbled bulk pork sausage
5 eggs, lightly beaten
1 1/2 cups grated cheddar cheese
1 cup chopped pecans
Salt and pepper to taste

Topping:
4 tsp melted butter
1/2 cup bread crumbs
1/2 cup chopped pecans
Directions:
Directions:
Preheat oven to 350º F. Grease 2 quart casserole. Cook squash whole until soft. Drain and mash. Melt butter in pan add onions and garlic cook until soft. Add to squash with remaining ingredients mixing well. Pour into casserole. Combine topping items and sprinkle over casserole. Bake uncovered for 30 minutes. May be frozen and reheated.
Personal Notes:
Personal Notes:
Found this among Grandma Clara Ready's recipes with a note Pastor Artelt; she must have received this recipe from a friend as it was typewritten; sounds good...enjoy!!!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

532W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!