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Taco Soup II Recipe

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This recipe for Taco Soup II is from The Gathering Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb. ground beef
1 diced onion
1 can Rotel tomatoes
1 tsp. salt
1 can pinto beans, rinsed and drained
1 can navy beans, rinsed and drained
1 can kidney beans, rinsed and drained
1 can corn, rinsed and drained
3 cans fresh cut tomatoes
1 pkg. fresh mushrooms, sliced
1 1/2 cup water
1 pkg, taco seasoning
1 pkg, Ranch buttermilk dressing
Directions:
Directions:
Brown ground beef and onion, drain. Add the remainder of the ingredients, bring to a boil and simmer one hour. Top with shreddeed cheese and optional sour cream. Serve with taco chips.

 

 

 

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