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Cookies and Cream Cheesecake Recipe

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This recipe for Cookies and Cream Cheesecake is from The Gathering Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
30 oreos
1/4 cup butter, melted
4 8-oz. pkg, cream cheese
1 cup sugar
1 tsp. vanilla
4 eggs
20 oreos, chopped, divided
Directions:
Directions:
Place 30 cookies in processor, Process 30-45 seconds or until finely chopped. Add butter, mix well. Press into bottom of 9 x 13 pan. Mix cream cheese, sugar and vanilla with mixer until blended. Add eggs, mix until blended. Gently stir in 1 1/2 cups of chopped cookies. Pour into crust. Sprinkle with remaining cookies. Bake at 350º for 40 minutes or until center is almost set. Cool. Refrigerate 3 hours or overnight. Cut into squares. Tip--line pan with foil for easy removing of squares.

 

 

 

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