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Spring Green Soup Recipe

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This recipe for Spring Green Soup is from WHIRLED PEAS, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
One can of chicken or vegetable broth, diluted with 1 cup of water.
1-2 slices of ginger
1-2 T. soy sauce
1/4-1 tsp. sugar (to taste)

spinach
green onions
water chestnuts
kale
Directions:
Directions:
Simmer broth, water, ginger, soy, and sugar for 10 minutes. Add any of the vegetables above (or any of your favorites), to broth and cook for at least 1 minute, or more, depending on how crisp you like your vegis.
Enjoy!

 

 

 

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