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Italian Rump Roast Recipe

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This recipe for Italian Rump Roast is from The NICU Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3-5 pound rump roast
1 can (14 1/2 oz) beef broth
1/2 can water
1 packet Italian Seasoning Dressing Mix
1 packet AuJus
vegetables - optional
Directions:
Directions:
In mixing bowl, mix broth, water and seasonings. Pour over roast. Add vegetables. Cook in crock pot 6-8 hours on low.
Personal Notes:
Personal Notes:
This is great over noodles or mashed potatoes.

 

 

 

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