Cookbooks4u Home

Pumpkin Biscotti Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pumpkin Biscotti is from Torrone Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 C. flour
1 C. sugar
1 tsp. baking powder
1 tsp cinnamon
1/2 tsp nutmeg
pinch of : ginger, cloves, salt
2 eggs
1/2 C. pumpkin puree'
1tsp vanilla
Directions:
Directions:
sift dry ingredients together
in another bowl whisk wet ingredients
pour pumpkin mix into flour mix
give a rough stir (dough will be crumbly)
flour hands
lightly knead dough
lightly grease a baking sheet or line it with parch. paper
form dough into large log only about 1/2 inch high
bake for about 22-30 min at 350º until center is firm to touch. cool for 15 min.
cut with a serrated knife 1 inch thick
bake again for 15-20 min. at 300º
cool completely
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
25-30 min
Personal Notes:
Personal Notes:
Jazz these up by melting bakers' chocolate and dipping one side of the biscotti. Even sprinkle with nuts too. You can do many variations! :)

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

644W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!