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Pork Chops' N Stuffing Recipe

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This recipe for Pork Chops' N Stuffing is from Alke Almanac to Food and Family Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 pork chops
3 c. soft bread, cut into small pieces
2 Tbsp. onion, chopped
1/4 c. butter, melted
1/4 c. plus 1/3 c. water
1/2 tsp. poultry seasoning
1 can cream of mushroom soup
Directions:
Directions:
Brown pork chops on both sides and place in shallow 8" baking dish. Mix lightly the bread, onion, butter, 1/4 c. water and poultry seasoning. Place mound of stuffing on each chop. Blend soup and remaining water. Pour over chops and stuffing. Bake covered in a 350º oven for 1 hour or until chops are tender.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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