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Chicken in Mushroom Sauce Recipe

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This recipe for Chicken in Mushroom Sauce is from Mitchell Family Traditions, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Chicken Pieces
Flour, salt and pepper
1/2 c. chopped celery
1/4 c. chopped onion
1 can Cream of Mushroom Soup
3/4 c. Water
1 sm. can Mushrooms
Directions:
Directions:
Mix flour, salt and pepper. Coat chicken pieces with flour mixture. Brown chicken in hot oil then put in
casserole dish. In leftover grease, saute celery and onion. Add mushroom soup, water and mushrooms, and cook until bubbly and hot. Pour over chicken in casserole. Cover and bake at 350º for 1 to 2 hours depending on amount of chicken. Serve with rice or mashed potatoes.

 

 

 

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