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Tater Tot Hotdish Recipe

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This recipe for Tater Tot Hotdish is from The Mills Girl's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs ground beef
1 c diced celery
1 chopped white onion.
1 can each of cream of chicken and mushroom soup.
2 lb pkg of Tater Tots(onion flavored)
Directions:
Directions:
Brown together beef, celery and onions, mix in soups. Pour into 9 X 13 baking pan. Layer top layer with Tator tots. Bake at 350º for 30 minutes.
Number Of Servings:
Number Of Servings:
10-12
Preparation Time:
Preparation Time:
25 minutes plus baking time
Personal Notes:
Personal Notes:
I like to add a can each of drained corn and peas.

 

 

 

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