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Hawaiian Banana Bread Recipe

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This recipe for Hawaiian Banana Bread is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups granulated sugar
1 cup butter
6 very ripe bananas
4 eggs beaten well
2.5 cups cake flour
1 tsp salt
2 tsp baking soda
Directions:
Directions:
Cream sugar and butter. Add bananas and eggs.
Sift flour, salt and baking soda 3 times.
Blend flour mixture into banana mixture.
DO NOT overmix.
Turn batter into 2 greased loaf pans
Preheat oven to 350 degrees.
Bake for 55 minutes or until toothpick comes out clean.
Turn out immediately to cool on a wire rack.

 

 

 

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