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Oven Porcupines Recipe

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This recipe for Oven Porcupines is from The Hansen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1/8 tsp. garlic powder
½ c. uncooked white rice
1/8 tsp. pepper
½ c. chopped onion
1 can (15 oz.) tomato sauce
1 tsp. salt
1 c. water
½ tsp. celery salt
2 tsp. Worcestershire sauce
Directions:
Directions:
Heat oven to 350°. Mix meat, rice, ½ cup water, onion, salts, garlic powder, and pepper. Shape mixture by rounded tablespoonfuls into balls. Place meatballs in ungreased baking dish, 8x8 inches. Stir together remaining ingredients; pour over meatballs. Cover with aluminum foil; bake for 45 minutes. Uncover, bake 15 minutes longer.

 

 

 

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